I’m Kimbesa

Kimbesa
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Make Homemade Jam to Start Preserving at Home

homemade jam strawberry pineapple

Any time of year is the right season for certain kinds of fresh produce. So, any time is a great time to start, or rekindle, your interest in home preserving.

I’ve made jam and canned a variety of foods. It is not difficult, but like many other things, it will work best with the right […]

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